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Red Bull snuff is manufactured by Poschl, a classic strong snuff enhanced with natural eucalyptus oil and menthol.
The Poschl Gletcherprise is becoming the ultimate snuff, fresh thanks to its unique aromatic and Mentholated composition, highlighted with Columbia oil, which makes the experience more pleasant and easy going.
The Gawith and Hoggarth Camphor Menthol is one of Gawith and Hoggarths most popular snuff blends. It is a Mid Brown Snuff blend of medium grind and moisture, which has been enhanced with a substantial refreshing Menthol scent with the addition of aromatic Camphor for a truly stimulating flavour, which lingers for a good 20 minutes.
Fruity & mild with a hint of Apricot.
The Poschl Ozona Raspberry is a refreshing mentholated snuff, which has been beautifully blended with a mellow, Raspberry flavouring.
Made from Zimbabwe Flue Stem, Dark Fired & Sun Cured Leaf with the natural flavours of Sandalwood Oil, Rose, Musk, Geranium Bourbon & Tonquin
Made of Zimbabwe Flue Cured Stem, Dark Fired Leaf & Sun Cured Leaf, this is an all-natural snuff with no added flavours.
Zimbabwe Dark Fired Leaf/Tonquin Essence, Musk, Geranium Bourbon
Made from Zimbabwe Flue Cured Stem, Dark Fired & Sun Cured Leaf with the natural flavours of Arrack Flavour (Fermented and Distilled Dates)
Made from Zimbabwe Dark Fired Leaf, Flue Cured Leaf & Sun Cured Stem, Princes Special offers the natural flavours of Rose, Sandalwood Oil, Rose De-Orient, Geranium Bourbon, Tonquin & Musk
Zimbabwe Flue Cured Stem, Dark Fired & Sun Cured Leaf/Geranium Africani
Made from Zimbabwe Flue, Dark Fired & Sun Cured Leaf tobaccos with natural flavours of Geranium Bourbon, Parma Violets, Lemon & May Blossom.
Zimbabwe Flue Cured Stem, Dark Fired & Sun Cured Leaf tobaccos with a 200 year old secret recipe of natural flavours. 1oz tins
Made from Zimbabwe Dark Fired Leaf with natural flavours of Cedar Oil, Sandalwood Oil and & Absolute Violet
Zimbabwe Flue Cured Leaf, Dark Cured Leaf & Flue Cured Stem tobaccos with natural flavours of Sandalwood Oil & French Carotte Essence.
Made from Zimbabwe Burley Leaf & Flue Cured Stem, Seville has the natural flavours of Neroli Oil (Seville Orange Essence)
Zimbabwe Dark Fired & Flue Cured Stem. The flavours are: Violets, Geranium bourbon, Lemon May Blossom, Tonquin Essence, and Musk.
The 'Doctor' is quite a different snuff and one well worth trying. Its ingredients come from 50% Bordeaux and 50% Morlaix snuffs.
Zimbabwe Dark Fired, Sun Cured, & Burley. The natural flavours in the Aniseed Extra are: Aniseed, Rose, & Lavender.
Flavored to the likeness of Irish Coffee, this snuff is a popular choice.
Zimbabwe Burley & Flue tobaccos are found in Spearmint while it's natural flavors are provided by spearmint and menthol
The tobaccos in this snuff are: Zimbabwe Burley & Flue. 20 Various Flavors make up "Royal George". It is unlike any snuff you have ever had.
The tobaccos that make up Kendal Brown are Zimbabwe Dark Fired, Burley & Flue. The natural flavors found in Kendal Brown are: Lemon, Violets, Mayblossom & Geranium
The tobaccos that make up this snuff are: Zimbabwe Cured & Burley. The natural flavor found in "Crumbs of Comfort" is spearmint
The unique blend of tobaccos that make up this snuff are: Zimbabwe Dark Fired, Sun Cured, & Burley. The natural flavors in the Aniseed Extra are: Aniseed, Rose, & Lavender
Eucalyptus, Menthol & Camphor give the "Menthol Plus" snuff its cool flavor. Tobaccos included are: Zimbabwe Burley & Flue. Also known as Wilson's Menthol
Zimbabwe Burley, Flue, & Dark Fired/ English Rose Essence
Simply Aniseed & Eucalyptus
A Non Tobacco Snuff
Strong Menthol Mixture with camphorscent added
Medium menthol brown snuff
Medium plain brown snuff
The recipe for this famous blend of tobacco and menthol oils is a closely-guarded secret, known only to handful of people in the last 70 years.
McChrystal's Snuff is one of the world's top brands, selling millions of tins and growing in popularity
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